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Le Bernardin

Dinescore
99 Out of 100
Average
Over $50
Cuisine
French and 1 more... + French, Seafood
4/4 overall

New York Times by Frank Bruni

+

Review

This is impeccably and subtly prepared food of the very highest order.  more →

Recommended Dishes

Hamachi tartare; fluke ceviches; bay scallops on duxelles; hamachi tandoori; monkfish with paprika sauce; halibut with lemon grass and coconut; chocolate, cashew and caramel tart; mango parfait.