A Voce Columbus
The second A Voce upgrades to the former Cafe Gray space with expansive views and, of course, stellar Italian food from Obama-approved chef Missy Robbins. more →
Missy Robbins's rustic Italian food is edible art, but it might be better than its stage. more →
Salumi, verdure, salt cod, calamari, cassoncini, spaghetti alla chitarra, chicken under a brick, branzino.
The restaurant, the city’s second A Voce, is a complement to—not a clone of—the first, with its own menu and design... more →
Cassoncini, ricotta gnocchi, Chicken Under a Brick, bomboloni