28 years old.
Lives in Los Angeles.
Member since 08/2010

www.freshmaninthekitchen.com

I am a self taught cook with experience catering, working as a cook in diners, fast food joints and fine dining restaurants. I'm a sucker for outdoor patios,places with a solid Manhattan and a wicked Charcuterie plate. I write a chef interview series for LAist.com called "From Market to Menu" and also am the LA Deli Examiner. You can check out my blog at: www.freshmaninthekitchen.com or follow my brother and I on twitter at : FreshmanKitchen

Places I've Eaten 66 Places | View All

Places I Want to Eat 35 Places | View All